Cheeseburger, cheeseburger, cheeseburger! Need I say more?
1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
1 tomato, sliced
1/2 teaspoon garlic salt
1 teaspoon ground black pepper
1 teaspoon dried oregano
1 cup shredded cheddar cheese
1/2 cup buttermilk baking mix
1 cup milk
Preheat oven to 400 degrees. Grease a 10-inch deep dish pie plate.
In a large skillet, cook beef, onion and garlic over medium heat until beef is brown; drain. Spread beef mixture into the pie plate.
Sprinkle beef with salt, pepper and oregano. Arrange tomato slices on top of meat. Sprinkle cheese on top.
In a small bowl, combine together the baking mix, milk and eggs. Pour over cheese.
Bake for 25 minutes, or until knife inserted in center comes out clean. Cool for 5 minutes before serving.